Step-by-Step Guide to Prepare Speedy Vegetables Spring Rolls

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vegetables spring rolls. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetables Spring Rolls is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegetables Spring Rolls is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetables spring rolls using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetables Spring Rolls:

1. Make ready sheets Spring roll
2. Get 1 large carrot
3. Make ready 30 g cabbage
4. Make ready 50 g button mushrooms
5. Make ready 3 wood ear mushrooms
6. Prepare 1/4 onion
7. Make ready 2 cloves garlic
8. Take 2 shallot
9. Make ready 1 tbsp Oyster sauce
10. Get 1/2 tsp soy sauce
11. Get 1/4 tsp coriander powder
12. Take 1/4 tsp sugar
13. Get 1/4 tsp mushroom stock powder
14. Make ready 1/8 tsp white pepper

Steps to make Vegetables Spring Rolls:

1. Prepare the ingredients. Cut carrot and wood ear mushrooms like matches. Button mushrooms cut into dice. Thinly chop cabbage, garlic and shallot. Heat 1 tbsp oil and saute garlic, onion and shalot until fragrant. Put carrot and cook for 5 minutes. Give little bit of water. Cook with medium fire
2. Add all mushrooms to pan and cook for 2 minutes, then put cabbage.
3. Add corriander, sugar, whitr pepper and mushroom powder. Next, pour oyster sauce and soy sauce. Cook it again for another 5 minutes. Set aside
4. Dissolve 1 tsp flour and 1 tsp water. Take a sheet of spring roll pastry and put 1 tbsp vegetables (put like the picture). Fold the bottom side.
5. Then continue folding the left and right side. Roll it up. Spread flour paste on tip of sheet and continue to roll.
6. Do it until no vegetables left. You could put the spring rolls in the zipper bag and store it inside freezer
7. If you want to fry it immediately, fry it until golden brown for 3 minutes with medium heat.
8. Vegetables Spring Rolls are ready to serve with your favorite dipping sauce ✨

So that is going to wrap this up for this special food vegetables spring rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!