Easiest Way to Prepare Favorite Danish Almond Kringle

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, danish almond kringle. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Danish Almond Kringle is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Danish Almond Kringle is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have danish almond kringle using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Danish Almond Kringle:

1. Take crust
2. Prepare 1 cup All purpose flour
3. Prepare 1/2 cup Butter, softened
4. Take 1 tbsp Water or a bit more if needed
5. Take puff
6. Make ready 1 cup Water
7. Take 1/2 cup Butter
8. Take 1 cup All purpose flour
9. Make ready 3 Eggs
10. Take 1/2 tsp Almond extract
11. Prepare icing
12. Take 1 cup Powdered sugar
13. Prepare 1 tbsp Butter, softened
14. Prepare 1 tbsp Cream, or a bit more
15. Get 1 tsp Almond extract

Instructions to make Danish Almond Kringle:

1. For the crust: mix flour and butter until it becomes a crumb consistency. Add the water and mix with hands until it comes together like a pie crust.
2. Spread the crust out on a large sheet pan in 2 long ovals. About 3-4 inches wide and the length of the pan. The crust should be no more than 1/2 inch thick.
3. For the puff: bring the water and butter to a boil in a large saucepan. Add the flour and whisk vigorously until smooth. Add the eggs one at a time while whisking. Remove from heat and add the almond extract.
4. Drop the puff mixture by spoonfuls over the crust and spread out evenly. Bake at 375 for 25-35 minutes or until medium brown on top.
5. While the pastry is baking, mix the icing and set aside.
6. Allow the pastry to cool a while before icing, but ice while still warm so it melts in.
7. Garnish with toasted almonds if desired.

So that’s going to wrap this up with this special food danish almond kringle recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!