Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, philly cheesesteak pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Philly cheesesteak pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Philly cheesesteak pasta is something that I have loved my entire life. They are fine and they look fantastic.
This easy dinner recipe for Philly Cheesesteak Pasta is a cheesy comfort food dish that will become a new family favorite! PHILLY CHEESESTEAK & PASTA CASSEROLE RECIPE Cook with Me Easy Casserole *For today's recipe and many more, click below to see my recipe blog. Enjoy everything you love about Philly Cheesesteak in this delicious Philly cheesesteak pasta recipe.
To get started with this recipe, we have to prepare a few components. You can cook philly cheesesteak pasta using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Philly cheesesteak pasta:
- Prepare 2 lbs Ground Beef browned and cooled
- Get 1 Green Bell Pepper diced
- Make ready 1/2 Onion Diced
- Prepare 2 tsp minced garlic
- Prepare 1 tsp pepper
- Get 3 tbsp Worcestershire Sauce
- Get 1 Packet French Onion Soup Mix
- Make ready 4 cups Beef Broth
- Get 1 Cup Milk
- Get 3 cups Large Elbow Noodles uncooked
- Make ready 8 oz Sliced Provolone Cheese Torn into smaller pieces
- Get 8 oz Mozzarella Cheese Shredded
Last year, I shared this chicken cheesesteak baked ziti from my friend's cookbook and it has remained one of my family's favorite comfort meals! Beef and pasta must be one of the best flavor combinations around. It doesn't get enough credit, but it's a combo we eat all the time whether it's with red sauce like Ricotta. In all honesty here, I've never been to Philadelphia, so I've never had a true, authentic Philly cheesesteak.
Instructions to make Philly cheesesteak pasta:
- Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top.
- Next mix in the Worcestershire sauce, salt, pepper and the beef broth. - Then slowly stir in the milk. - Bring the mixture to a boil then add in the pasta. - Reduce the heat to low and cover. - Cook until the noodles are tender stirring occasionally approximately 7-10 minutes.
- Then stir in the cheeses and heat until they are completed melted. - Enjoy!
It doesn't get enough credit, but it's a combo we eat all the time whether it's with red sauce like Ricotta. In all honesty here, I've never been to Philadelphia, so I've never had a true, authentic Philly cheesesteak. You add the uncooked pasta to the pot and cook it all together. ONE POT Philly Cheesteak Pasta recipe is ready in minutes. One-Pot Cheesy Italian Pasta and Chicken.
So that’s going to wrap it up for this special food philly cheesesteak pasta recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
