Step-by-Step Guide to Prepare Super Quick Homemade Vietnamese Fresh Spring Rolls

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vietnamese fresh spring rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vietnamese Fresh Spring Rolls is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Vietnamese Fresh Spring Rolls is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook vietnamese fresh spring rolls using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Fresh Spring Rolls:

1. Prepare 1/2 Carrot
2. Prepare 1/2 Cucumber
3. Prepare 1/8 White cabbage
4. Take 1 handfull of grounded peanuts
5. Get 10 Rice sheets
6. Prepare 125 grams mushrooms (any kind you like)
7. Take 250 grams glasnoodles
8. Make ready 1 handfull of mint and coriander
9. Prepare 300 grams chicken brest
10. Prepare 3 Spring onions
11. Take 4 tbsp chilisaus
12. Make ready 2 tbsp fishsaus
13. Prepare 2 tsp five spice
14. Get 2 tabblespoons of lime juice

Instructions to make Vietnamese Fresh Spring Rolls:

1. Slice the carrot, cucumber and cabbage julienne style
2. Poach the chicken in chickenbroth with 1 teaspoon off five spice (+/- 20 minutes at 80 degrees). When cooked pluck the chicken with a fork.
3. Boil the noodles in the chickenbroth till tender. Wash them with cold water.
4. Chop the mint, coriander and spring onions
5. Slice and frie the mushrooms
6. Make the dip. Put chilisaus, fishsaus, the lime juice and 1 teaspoon of five spice in a bowl and mix
7. You're ready to roll!
8. Soke a rice sheet in cold water for 3 minutes until soften. Put it on a wet towel to dry a little.
9. Fill a sheet with all the good stuff you prepared: chicken, peanuts, carrot, cucumber, cabbage, herbmix and mushrooms. Fold the sheet. Repeat for all the sheets
10. Sit down and enjoy the roll's with the dip!

So that’s going to wrap it up for this exceptional food vietnamese fresh spring rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!