Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kunafa with cream. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kunafa with cream is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Kunafa with cream is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have kunafa with cream using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kunafa with cream:
- Prepare 3 cups Kunafa pastry
- Get 2 cup table cream
- Take 1,5 cup butter
- Prepare Sugar syrup:1 cup white sugar+1/2 cup water,1 t.s lemon juice
Steps to make Kunafa with cream:
- Melt the butter and add to the pastry and put both in food processor
- Divid the pastry in two oven tray
- Press the pastry very will in the tray and put it in oven at 370fehrenhite for 15 minute or more
- When they done let them completely cool and then flip one of them in present dish the add syrup and then spread cream above and then add second tray above the cream and then add syrup and done😊😊
So that’s going to wrap it up for this exceptional food kunafa with cream recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
