Steps to Make Jamie Oliver Simple Fresh Vietnamese Spring Roll

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple fresh vietnamese spring roll. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple Fresh Vietnamese Spring Roll is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Simple Fresh Vietnamese Spring Roll is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have simple fresh vietnamese spring roll using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple Fresh Vietnamese Spring Roll:

1. Make ready 1/4-1/2 lb shrimp, cleaned and cooked
2. Take 1/8-1/4 lb thin rice noodles (amount, your preference)
3. Take lettuce
4. Get cucumber, thinly sliced
5. Get 8-10 pcs rice paper
6. Get bowl of water (circumference should fit the size of rice paper)
7. Make ready Sauce:
8. Take 1/8 cup soy sauce
9. Get 1/2 tbsp oyster sauce
10. Get 1 tsp worcestershire sauce
11. Prepare 1 tbsp unsweetened peanut butter
12. Make ready 1 tbsp lemon juice
13. Prepare 1 tsp fish sauce
14. Make ready 1 tbsp coconut or brown sugar

Instructions to make Simple Fresh Vietnamese Spring Roll:

1. Soak rice paper in water for 10 seconds or until it becomes a bit flimsy then carefully place on a plate or any clean flat surface. Spread the paper evenly.
2. Place lettuce, rice noodles, cucumber and shrimp horizontally on the rice paper just before the half part.
3. Fold each ends of rice paper towards the center. Fold the side closest to you over the filling, towards the center as well. Place both your thumb under the part with the filling then roll and seal.
4. Mix all the sauce ingredients, except for the lemon juice, in a small sauce pan then bring to a slight simmer. Transfer to a sauce bowl. Add the lemon juice and mix.
5. Enjoy the freshness!

So that’s going to wrap this up for this special food simple fresh vietnamese spring roll recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!