Step-by-Step Guide to Prepare Speedy Grande Zuppa di Formaggio Italiano

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, grande zuppa di formaggio italiano. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Grande Zuppa di Formaggio Italiano is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Grande Zuppa di Formaggio Italiano is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have grande zuppa di formaggio italiano using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Grande Zuppa di Formaggio Italiano:

1. Take 1 cup Carrots
2. Make ready 1 cup broccoli
3. Get 1 cup milk (your choice, almond/soy okay, too)
4. Take 1 1/2 cloves garlic
5. Make ready 1 cup chicken stock
6. Prepare 1/4 cup Chopped onions
7. Make ready 1/4 tsp thyme
8. Get 1/4 tsp basil
9. Take 1/4 tsp oregano
10. Get 1/4 tsp Marjoram
11. Make ready 1/4 tsp Rosemary
12. Make ready 1/4 tsp Sage
13. Make ready 1/2 tsp garlic salt or sea salt
14. Make ready 1 cup diced/slices swiss cheese
15. Take 1/2 cup grated parmesan cheese

Steps to make Grande Zuppa di Formaggio Italiano:

1. Boil the carrots and the brocolli for 7 minutes. When it comes to boil put it on medium heat and cover. After 7 minutes let it sit on medium low heat for 3 minutes more.
2. Blend the chicken stock, milk, onions, and garlic
3. When vegetables are done boiling, drain and rinse them in cold water
4. Blend vegetables along with the chicken stock, onion and garlic. Blend well until puree.
5. Put them in the pot and heat for 3 minutes under low heat. (You can start at high heat to warm it faster, but switch to medium low as it starts to boil)
6. When soup starts boiling, add the Swiss cheese while thoroughly mixing. Mix well under medium heat for 3 - 4 minutes or until you know the cheese has been melted completely or mixed well to your desire
7. Add the thyme, Basil, oregano, marjoram, sage, rosemary, and salt while mixing subtly. Mix for 2 - 3 minutes.
8. Top with shredded parmesan, then serve and enjoy

So that is going to wrap it up for this exceptional food grande zuppa di formaggio italiano recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!