Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cream puff. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cream Puff is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cream Puff is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have cream puff using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cream Puff:
- Make ready 150 ml milk
- Make ready 60 g butter
- Make ready 60 g cake flour
- Prepare 3 eggs
Instructions to make Cream Puff:
- Heat the milk and butter together until it soft boiled.
- Decrease the heat and pour the flour while keep mixing it until it well incorporated.
- Take it off from the heat and let it cooled down for about 3 minutes.
- Put in the egg one by one. Mix the mixture and egg until it well combined before put another egg in. At first it seems like it wouldn't be combined, but trust your self and keep mixing!
- It will be well mixed like this. Add another egg and repeat the process for all eggs.
- Preheat the oven to 180 degree celcius.
- Put it on the piping bag. Make round shape with no pointy tip.
- Bake for 25-30 minutes.
So that is going to wrap it up for this special food cream puff recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
