Recipe of Homemade Brie Stuffed Garlic Bread

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brie stuffed garlic bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Brie Stuffed Garlic Bread is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Brie Stuffed Garlic Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Place bread on a baking sheet. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices.

To get started with this particular recipe, we must first prepare a few ingredients. You can have brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brie Stuffed Garlic Bread:

1. Get 1 baguette (or 2 semi baguettes)
2. Take 6 Tbs butter, melted
3. Get 1 tsp Italian seasoning
4. Take 1/2 tsp garlic powder
5. Take 1/2 tsp kosher salt
6. Make ready Pinch red pepper flakes
7. Take 1 cup shredded mozzarella
8. Prepare 1 (7 oz) wheel brie
9. Get 1/4 cup grated parmesan

Line a large baking tray with baking paper. Use a small serrated knife to gently cut between each slice of garlic baguette. Insert a slice of brie in each cut. Press diced brie into the cuts of the bread.

Steps to make Brie Stuffed Garlic Bread:

1. Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
2. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
3. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
4. Garnish with parsley if desired and serve warm.

Insert a slice of brie in each cut. Press diced brie into the cuts of the bread. Squeeze softened garlic into a bowl and mash with a fork; spread over cheese. Replace bread top; brush outside of bread with remaining oil. Serve with toasted baguette, grapes and reserved bread.

So that is going to wrap it up for this exceptional food brie stuffed garlic bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!