Easiest Way to Prepare Favorite Fruit tarts

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fruit tarts. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fruit tarts is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Fruit tarts is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook fruit tarts using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fruit tarts:

1. Get 500 g flour
2. Make ready 250 g butter
3. Take 36 g sugar
4. Prepare 175 ml water
5. Get Pastry cream
6. Prepare Any fruit desired
7. Prepare For the glaze:
8. Prepare 1/2 cup apricot jam
9. Prepare 2 tbsp water

Instructions to make Fruit tarts:

1. Sift flour
2. Add sugar and butter and mix well using the rub-in method.
3. Add water gradually and mix well until a soft dough is formed
4. Chill the dough for 10 mins
5. Roll out the dough and place in prepared tartlets or tart cases
6. Using a fork, prick the dough and chill for 10 mins
7. Bake in a preheated oven 170°C for 15-20 mins
8. When the crust has cooled. Add the cream in each tarts and decorate with the fruits
9. Make the apricot glaze by heating apricot jam and water together in a small saucepan. Stir well to melt. - - Strain and discard any pulp. - - Place liquid back in saucepan and heat gently for 5 minutes to thicken. Allow to cool slightly.
10. Dip pastry brush into apricot glaze and lightly brush the surface of the fruit to give an attractive shine.
11. Chill before serving

So that’s going to wrap this up with this exceptional food fruit tarts recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!