08/10/2020 05:50

Step-by-Step Guide to Prepare Speedy Chicken Fried Rice

by Estelle Burke

Chicken Fried Rice
Chicken Fried Rice

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken fried rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Fried Rice is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Fried Rice is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken fried rice using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice:
  1. Make ready Juice of one lime
  2. Take 1 tablespoon toasted sesame oil
  3. Prepare Salt, pepper, garlic powder
  4. Take 1 tablespoon sriracha sauce
  5. Take 3 boneless skinless chicken breasts cubed
  6. Prepare 1 tablespoon toasted sesame oil
  7. Take 1-2 cups diced carrot
  8. Make ready 1-2 cups peas
  9. Get 3/4 cup sliced scallions (white parts)
  10. Prepare 3 cloves garlic, chopped
  11. Make ready 1 " piece fresh ginger, peeled, minced
  12. Get 2 eggs beaten
  13. Get 3-4 cups cooked rice
  14. Prepare 4 tablespoons soy sauce
  15. Get Sriracha sauce for desired heat
  16. Take 1/2 cup Sliced scallion (green tips)
Instructions to make Chicken Fried Rice:
  1. Cube chicken breast and season lightly with salt pepper and garlic powder. Marinate in lime juice, sesame oil, and sriracha for 30 minutes.
  2. In a large non-stick wok or skillet, heat 1 tablespoon toasted sesame oil over medium-high heat. Once hot, add chicken pieces and saute until cooked through, about 5 - 6 minutes. Transfer chicken to a plate and set aside.
  3. Return skillet to medium-high heat, add 1 tablespoon sesame oil and Add peas, carrots and green onions and saute 3 minutes, then add garlic, ginger and saute 1 minute longer. Push veggies to edges of pan, add eggs in center and cook and scramble.
  4. Return chicken to skillet along with rice. Add in soy sauce and season with salt and pepper to taste. Serve warm with Sriracha to taste if desired.

So that’s going to wrap this up with this special food chicken fried rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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