Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried kandar chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Kandar Chicken is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried Kandar Chicken is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have fried kandar chicken using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried Kandar Chicken:
- Get 3 kg chicken - cut into pieces
- Prepare 50 g ginger juice
- Make ready 100 g shallot juice
- Get 50 g fennel seed
- Prepare 30 g curry leaves
- Get 150 g green chillies - chopped
- Take 3 eggs
- Get 60 g turmeric powder
- Get 30 g red chilli powder
- Take 50 g meat curry powder
- Take 300 g corn flour
- Take 150 g rice flour
- Take few drops red colouring
- Get 2.5 ml cooking oil - for deep-frying
Steps to make Fried Kandar Chicken:
- In a mixing bowl, add all the above items and mix well. Keep for 3-4 hours or overnight in the fridge.
- Take out from fridge and leave it out at least 30 minutes before deep-frying.
So that’s going to wrap this up with this special food fried kandar chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
