10/09/2020 02:42

Recipe of Super Quick Homemade Matcha red bean braided bread

by Vincent Stanley

Matcha red bean braided bread
Matcha red bean braided bread

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, matcha red bean braided bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Matcha red bean braided bread is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Matcha red bean braided bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook matcha red bean braided bread using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Matcha red bean braided bread:
  1. Make ready 100 g red bean and 80g sweetener (for red bean paste)
  2. Get 250 g bread flour
  3. Make ready 300 ml warm water (can try from 280g then slowly add to prevent watery dough)
  4. Take 5 g dried yeast
  5. Make ready 20 g oil
  6. Take 20 g sweetener
  7. Get 3/4 tsp salt
  8. Prepare 1 tbsp matcha powder
Instructions to make Matcha red bean braided bread:
  1. Boil red bean, throw boiling water away as soon as water boil
  2. Add cold water and keep simmering until soft
  3. Add sweetener and keep simmering until water is almost gone
  4. Blend all of the dough ingredients except matcha
  5. Knead well (put some flour on table surface to prevent stick)
  6. Divide dough into two and add matcha powder into one of it
  7. Wait for it to ferment until double its size (around an hour)
  8. Divide both of the dough into two pieces (get 2 white 2 green dough) and roll out
  9. Place one white dough at the bottom, then red bean, then one green dough, then red bean, then one white dough, then one green dough
  10. Cut dough into 6-8 pieces and slash two lines then braid the dough
  11. Ferment again until almost double its size
  12. Bake at 180c or 350F for 20mins

So that is going to wrap it up with this exceptional food matcha red bean braided bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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