Recipe of Quick Fried rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried rice is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Fried rice is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook fried rice using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried rice:

1. Take 2 c uncooked rice
2. Take 2 c chicken stock
3. Prepare 1-1/2 c water
4. Make ready 1 c frozen corn
5. Take 1 c frozen peas
6. Make ready 2-3 carrots, chopped
7. Make ready 1/2 onion, chopped
8. Make ready 4 mushrooms, diced
9. Make ready 5-6 eggs
10. Get 1 x 8 oz can water chestnuts
11. Prepare 1/4 c raisins, or to taste
12. Take 1/4 c slivered almonds or cashews
13. Get 1/4-1/2 c soy sauce
14. Take 1 tbsp oyster sauce
15. Prepare 1 tbsp sesame oil
16. Get 1/2-1 tsp ginger powder

Instructions to make Fried rice:

1. Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold.
2. Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through.
3. Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through.
4. Add all other ingredients and stir until combined. Cook until heated through.

So that’s going to wrap it up with this special food fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!