06/02/2021 09:17

Easiest Way to Prepare Gordon Ramsay Speedy Nigella Seed Spelt Flatbreads

by Mark Watts

Speedy Nigella Seed Spelt Flatbreads
Speedy Nigella Seed Spelt Flatbreads

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, speedy nigella seed spelt flatbreads. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Speedy Nigella Seed Spelt Flatbreads is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Speedy Nigella Seed Spelt Flatbreads is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook speedy nigella seed spelt flatbreads using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Speedy Nigella Seed Spelt Flatbreads:
  1. Make ready 1 cup wholemeal spelt flour
  2. Make ready 1/2 tsp nigella seeds
  3. Prepare 1/2 tsp garlic granules
  4. Make ready Salt and pepper
Steps to make Speedy Nigella Seed Spelt Flatbreads:
  1. Mix all of the dry ingredients together in a bowl with a good twist of salt and pepper.
  2. Add just enough water to bring the dough together with your hands and knead into a reasonably dry dough.
  3. Roll the dough out on a lightly floured surface or press it out with your fingers.
  4. Fry fry in a moderately hot pan until it starts to bubble on the top surface (a few minutes), then flip and cook the other side.
  5. Cut into strips or wedges and eat with hummus or your dip of choice.

So that’s going to wrap it up for this special food speedy nigella seed spelt flatbreads recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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