by Cornelia Douglas
Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, easy bazlama - turkish flatbread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Dissolve the yeast, sugar, and salt in the warm water. Add the water and yogurt to the flour and mix well. The dough will be soft but not sticky. Turn the dough out onto a lightly floured surface and shape it into a ball.
Easy Bazlama - Turkish flatbread is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy Bazlama - Turkish flatbread is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy bazlama - turkish flatbread using 10 ingredients and 13 steps. Here is how you can achieve that.
Add the water and yogurt to the flour and mix well. The dough will be soft but not sticky. Turn the dough out onto a lightly floured surface and shape it into a ball. It's perfect with hummus, tabouli, for wraps and so much more!
Turn the dough out onto a lightly floured surface and shape it into a ball. It's perfect with hummus, tabouli, for wraps and so much more! Ways to use this Turkish Flatbread Eat it plain or with a spread of peanut butter and a drizzle of honey for a delicious snack. Serve them warm in a bread basket as a dinner bread. Soft and fluffy Turkish Flatbread is made with flour, yeast, olive oil, yogurt and water.
So that’s going to wrap it up for this special food easy bazlama - turkish flatbread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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