03/10/2020 21:21

Recipe of Speedy Lauren's Bacon Ranch Pasta Salad

by Kevin Garner

Lauren's Bacon Ranch Pasta Salad
Lauren's Bacon Ranch Pasta Salad

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lauren's bacon ranch pasta salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

I have always loved Suddenly Salad's Bacon & Ranch Pasta.they ain't got nothing on you Wilemon! I used a chopped roma tomato because that's what I had on hand, & I'm not a big fan of garlic powder so I subbed fresh minced garlic. BACON RANCH PASTA SALAD: a quick, easy and creamy pasta salad with cheddar cheese, bacon, peas and ranch seasoning all tossed together for a great potluck dish! This bacon ranch pasta salad is sure to be a hit with friends and family.

Lauren's Bacon Ranch Pasta Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Lauren's Bacon Ranch Pasta Salad is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook lauren's bacon ranch pasta salad using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lauren's Bacon Ranch Pasta Salad:
  1. Prepare box small shell or rotini pasta
  2. Prepare bacon
  3. Get chopped cucumbers
  4. Make ready chopped tomatoes
  5. Make ready shredded mozzarella cheese
  6. Make ready parmesan cheese
  7. Get ranch dressing or more to taste
  8. Get My Homemade Ranch Dressing
  9. Take Mayo
  10. Take buttermilk
  11. Get sour cream
  12. Prepare dried parsley
  13. Prepare dried dill weed
  14. Make ready dried chives
  15. Take onion powder
  16. Make ready garlic powder
  17. Prepare worcestershire sauce
  18. Take salt
  19. Make ready black pepper

It's the perfect summer salad bursting with vibrant colors and flavors. Bacon Ranch Pasta Salad Recipe This macaroni salad is so extra extra, you'll wanna read all about it. In a medium bowl, mix up your Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet with the mayo, sour cream, milk and garlic powder and set aside. This Bacon Ranch Pasta Salad is going to be your new favorite side dish to take to a party, a potluck, a bbq…or to eat all all alone.

Steps to make Lauren's Bacon Ranch Pasta Salad:
  1. Cook bacon in skillet or oven at 400 degrees for 6-8 minutes or until crispy.
  2. Cook pasta according to package instructions. Remember to salt the pasta water so the noodles have some flavor. I use about 1 teaspoon salt. Drain the pasta and rinse under cold water so pasta can cool.
  3. In a mixing bowl combine the cooled pasta, cucumber, tomatoes, mozzarella cheese parmesan cheese and bacon. Stir. Add ranch and stir again to coat the noodles and veggies in the ranch.
  4. Serve right away or let it refrigerate for 1-2 hours before serving. Pasta salad tends to dry out in the fridge so don't leave it in there too long before serving. If needed, add some additional dressing or a dash of olive oil and give it a good stir to moisten it back up.

In a medium bowl, mix up your Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Packet with the mayo, sour cream, milk and garlic powder and set aside. This Bacon Ranch Pasta Salad is going to be your new favorite side dish to take to a party, a potluck, a bbq…or to eat all all alone. If I make it ahead for a party, I can't stop sneaking bites! I have made a good handful of pasta salad recipes over the years and this one might. Bacon and ranch belong together—it's indisputable.

So that’s going to wrap this up for this special food lauren's bacon ranch pasta salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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