Recipe of Andrew Copley Homemade Spatzel - egg noodles

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, homemade spatzel - egg noodles. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Spatzel - egg noodles is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade Spatzel - egg noodles is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook homemade spatzel - egg noodles using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Spatzel - egg noodles:

1. Get eggs
2. Prepare flour
3. Take water, milk, or cream depending on how dence you want it
4. Make ready choose none, nutmeg, garlic, favorite seasoning

Steps to make Homemade Spatzel - egg noodles:

1. Add all ingredients in a bowl starting with just 4 cups of flour but adding as needed and knead it with your hands until the dough is not sticking to your fingers and it blisters. Takes about 5-10 minutes.
2. Put large pot of water on to boil while doing the next step.
3. Roll dough into small balls and pinch each ball between your fingers to flatten them ( you can make the dough any shape. For flat noodles lay it on wax paper and roll it thin then cut strips with a pizza cutter) add flour to your hands as needed to keep the dough from sticking to your hands.
4. Drop them carefully into the boiling water and scoop them out when they are floating on top of the water.
5. Serve as is or with a sauce or gravy. Also great fried with meats and veggies after they were boiled.

So that’s going to wrap it up with this exceptional food homemade spatzel - egg noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!