Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yogurt flatbreads. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Yogurt flatbreads is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Yogurt flatbreads is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook yogurt flatbreads using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Yogurt flatbreads:
- Make ready 125 g self raising flour
- Prepare 125 g Greek yogurt
- Prepare 1/4 tsp salt
- Prepare 1/5 tsp nigella seeds - optional
- Take water if necessary
Steps to make Yogurt flatbreads:
- Mix all the ingredients in a soft smooth doughball. Cover and let rest for about 20 minutes. Divide the dough in 4 and shape the flatbread. Cook in a frying pan on the stove up to 5 minutes each side or until you see the lovely bubbles forming. You can serve as is or spread a garlic and olive oil emulsion.
So that is going to wrap it up with this exceptional food yogurt flatbreads recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
