Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, fresh spinach dip. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fresh Spinach Dip is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fresh Spinach Dip is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have fresh spinach dip using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Spinach Dip:
- Take 3 cup Fresh raw baby spinach
- Get 1 Half cup chopped green onions
- Take 1 packages of KNORS spinach dip seasoning
- Get 1 cup of Hellman's mayonnaise
- Make ready 1 cup of Daisy sour cream
- Prepare 1 small can of sliced water chestnuts
- Take 1 tbsp of McCormick salad supreme mix
Instructions to make Fresh Spinach Dip:
- In a food processor combine the fresh raw baby spinach the green onions and water chestnuts and chopped into very fine small pieces.
- In a large mixing bowl combine mayonnaise sour cream and the KNORS spinach mix..
- Combine the chopped spinach onions and water chestnuts to the mayonnaise sour cream mixture. Stir until well combined.
- Pour spinach dip into a serving container and sprinkle with a salad supreme (you may add some extra chives on top for garnish if you like)
- Serve with Raw vegetables, crackers or a sliced sourdough baguette.
So that’s going to wrap this up for this exceptional food fresh spinach dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
