Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, spinach dip. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spinach Dip is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spinach Dip is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have spinach dip using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach Dip:
- Make ready 350 ml Sour cream
- Make ready 250 ml Cream cheese or ricotta
- Take 1/2 cup Grated cheddar cheese
- Get 1 packages Spring vegetable soup mix
- Get 150 grams Frozen spinach
- Get 2 stick Spring onion, sliced
- Take 1 Garlic salt and cracked black pepper to taste
Steps to make Spinach Dip:
- Cut top off loaf and Scoop the innards of loaf carefully.
- Rip into bite size pieces and toast under grill. (I bought an extra loaf to make it go further).
- Defrost spinach and mix well with other ingredients. Pour mix into loaf- serve on a large platter with toasted bite sized bread bits, celery sticks and carrot sticks. Yum!
So that’s going to wrap this up for this exceptional food spinach dip recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
