Recipe of Jamie Oliver Hot Spinach Artichoke Dip

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, hot spinach artichoke dip. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Hot Spinach Artichoke Dip is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Hot Spinach Artichoke Dip is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have hot spinach artichoke dip using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hot Spinach Artichoke Dip:

1. Prepare 1 Package Frozen Chopped Spinach
2. Make ready 1 Can Artichoke Hearts
3. Get 8 oz Cream Cheese
4. Take 1/4 Cup Sour Cream
5. Take 1/4 Cup Mayonnaise
6. Prepare 2/3 Cup Parmesan
7. Make ready 1/2 Cup Mozzarella Cheese
8. Make ready 1/2 Teaspoon Red Pepper Fakes
9. Prepare 1/4 Teaspoon Salt
10. Get 1/4 Teaspoon Garlic Powder

Instructions to make Hot Spinach Artichoke Dip:

1. Preheat oven to 350°F.
2. Place cream cheese in microwave for 1 minute to thaw.
3. Place frozen chopped spinach in microwave in a bowl with 2 tablespoons of water and cook for 4 minutes.
4. Remove spinach from the microwave and strain out as much water as posibble by squeezing in your hands, careful its not too hot.
5. Blend all ingredients in a bowl together with the exception of 1/3 Parmesan cheese.
6. Spray an oven safe 8x8 oven safe pan, or a pan close to that size with cooking spray.
7. Add mixture to pan and sprinkle remaining 1/3 cup parmesan cheese on top.
8. Place in oven and cook for 30 minutes. The chese should be a golden color on top.
9. I do hope that you enjoy this recipe!

So that’s going to wrap it up for this special food hot spinach artichoke dip recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!