Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kaths spinach artichoke dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Kaths Spinach artichoke dip is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Kaths Spinach artichoke dip is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kaths spinach artichoke dip using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Kaths Spinach artichoke dip:
- Take 1 bricks cream cheese
- Prepare 1 frozen or fresh spinach cooked
- Take 1 cans artichoke hearts chopped
- Take 1-2 cloves minced garlic
- Make ready 1/4 cup mayo
- Make ready 1/2 cup parmesan cheese
Instructions to make Kaths Spinach artichoke dip:
- Simmer in crockpot or stove
So that’s going to wrap this up for this special food kaths spinach artichoke dip recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
