Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken fried rice using leftovers. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Fried Rice using leftovers is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Fried Rice using leftovers is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Rice using leftovers:
- Take 3 eggs
- Get 2 leftover chicken breasts
- Make ready 2 cup rice (leftovers are okay)
- Make ready 3 green onions (tops and bottoms)
- Get 1/2 cup broccoli
- Get 1/4 cup sliced carrots, cooked until tender
- Make ready 1 soy sauce
- Take 1 oil
Steps to make Chicken Fried Rice using leftovers:
- Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
- Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
- Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
- Add eggs, chicken, onions, and other vegetables (peppers are a good option)
- Cook until warm, stirring frequently.
So that is going to wrap it up for this exceptional food chicken fried rice using leftovers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
