Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy cheese spinach dip. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Cheese Spinach Dip is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Creamy Cheese Spinach Dip is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have creamy cheese spinach dip using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Cheese Spinach Dip:
- Prepare 225 g cream cheese
- Take 80 g Frozen/fresh spinach
- Get 3/4 chopped onion
- Prepare 1/2 tomato diced
- Take 1/2 Jalapenos diced(optional)
- Take 1/2 bell pepper sweet diced (optional)
- Get 1 tsp Butter
- Prepare pinch salt and pepper
- Prepare 1/4-1/2 cup fresh milk
Steps to make Creamy Cheese Spinach Dip:
- Fry onion, tomato, jalapeno and bell pepper in butter.
- Cook spinach for about 5 minutes
- Add cream cheese and milk to the pan and keep in low heat for 5 minutes.
- Keep the dip to be cold and keep in a refrigerator for few hours.(Can be served in hot as well)
- Cut the sour bread and remove inside.Keep the the dip container inside or pour inside and serve.
So that’s going to wrap this up with this exceptional food creamy cheese spinach dip recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
