How to Make Gordon Ramsay Cara's Green Chile Enchilada Bake

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cara's green chile enchilada bake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cara's Green Chile Enchilada Bake is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Cara's Green Chile Enchilada Bake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cara's green chile enchilada bake using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cara's Green Chile Enchilada Bake:

1. Make ready 1/4 cup Onion- chopped
2. Make ready 1 can mild enchilada sauce (14oz)
3. Get 1 can mild green Chile's (4oz)
4. Make ready 1 packages corn tortillas (20ct)
5. Make ready 2 lb ground beef
6. Make ready 2 cup cheddar cheese- shredded
7. Prepare 1 16oz jar of Salsa
8. Get 2 clove garlic-minced
9. Prepare 1 oil
10. Prepare 1/4 tsp cumin powder
11. Take 1/4 tsp season salt
12. Prepare 1/4 tsp pepper
13. Make ready 2 cup refried beans (or 1can of store bought beans)

Steps to make Cara's Green Chile Enchilada Bake:

1. Add oil to large skillet on medium high. Add onions & garlic
2. After about 5min, add ground beef & seasonings. Cook til browned & drain grease
3. Add sauce, salsa & 3/4 of chiles to hamburger meat. I would use all the chiles but it would be too spicy for kids. Use as much as you like
4. Lower heat to med/med low & let cook about 15 min. During that time, heat beans, shred cheese & tear tortillas in 4's
5. In a 9×13 baking pan, spoon a small amount of meat mixture in pan to lightly cover bottom. The helps prevent tortillas from sticking
6. Using 10 tortillas, layer the pieces, overlapping alot. This helps absorb juices
7. Spoon 1/2 the meat mixture on tortillas & spread evenly. Dallop 1/2 the beans over the meat. Using 1/2 the cheese, sprinkle on top
8. Repeat layers once more, topping with cheese. Make sure all tortillas are covered with meat or cheese to avoid toughness. Cover with foil. Bake @350· for 15/20min. Last 5min remove foil. Let sit 5-10 min before serving. Enjoy!

So that’s going to wrap this up for this special food cara's green chile enchilada bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!