Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach dip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spinach dip is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Spinach dip is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook spinach dip using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach dip:
- Get 8 oz cream cheese (softened)
- Make ready 1 can water chestnuts (diced)
- Prepare 8 oz shredded extra sharp cheddar
- Get 8 oz colby jack
- Make ready 1 envelope ranch dressing seasoning
- Prepare 1 box frozen chopped spinach (thawed)
- Make ready 16 oz sour cream
Steps to make Spinach dip:
- preheat oven to 350º
- stir all ingredients in a large bowl
- put dip in cassarole dish and place in oven
- bake for 30 minutes until top is bubbly and slightly golden
- serve with toasted garlic bread or tortilla chips
So that is going to wrap it up with this exceptional food spinach dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
