Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken fried rice. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Fried Rice is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Fried Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken fried rice using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fried Rice:
- Get 4 cup steamed white rice (better if cooked 1 day prior, rice needs to be completely cool )
- Take 2 chicken breasts, cut into small pieces
- Prepare 2 green onions, chopped
- Get 3/4 cup soy sauce
- Take 1/2 frozen peas and carrots thawed
- Prepare 1 clove garlic, minced
- Take 1 tbsp sesame seeds
- Get 2 tbsp butter
- Prepare 1 tsp salt and pepper
- Take 3 eggs
Instructions to make Chicken Fried Rice:
- Add onions, garlic and butter to a wok. (Or skillet) Sauté for 5 min. Medium heat
- Add chicken and cook on medium heat thoroughly.
- Scramble eggs in a separate pan and set aside
- Add rice, vegetables and stir until everything is completely mixed up and cooking on medium-high.
- Continue cooking for 5 minutes then add soy, sesame seeds and salt and pepper. mix well and stir in eggs.
- Reduce heat to low and serve immediately. Note: you can use more soy sauce if desired.
So that’s going to wrap this up with this special food chicken fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
