Recipe of Super Quick Homemade Grilled Chicken with mushrooms and Angel Hair Pasta

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, grilled chicken with mushrooms and angel hair pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grilled Chicken with mushrooms and Angel Hair Pasta is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Grilled Chicken with mushrooms and Angel Hair Pasta is something that I have loved my entire life.

Add shallots to the pan and allow them to sweat. Add butter, then chicken stock to the pan, they will come together as a sauce. Add chicken, diced tomato and pasta to the pan. Cook just until watercress is slightly wilted.

To get started with this recipe, we must prepare a few ingredients. You can have grilled chicken with mushrooms and angel hair pasta using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Chicken with mushrooms and Angel Hair Pasta:

1. Take 4 large Boneless Chicken Breast
2. Make ready 1 cup White Wine
3. Take 2 cup Baby Bella Mushrooms
4. Make ready 1 cup Green Onion
5. Get 1/2 cup Salted Butter
6. Make ready 1 cup Chicken Stock
7. Prepare 1 onion chopped
8. Take 2 clove garlic

While pasta is cooking, melt butter in large skillet on medium heat. Heat olive oil and butter in large skillet over medium heat. Meanwhile, return skillet to medium-high heat and melt butter. Prepare pasta according to package directions.

Steps to make Grilled Chicken with mushrooms and Angel Hair Pasta:

1. Season Chicken with Salt and pepper to taste
2. Grill Chicken Chicken Breast
3. In large pot Boil Angel hair paste in salt and olive oil water for 10 minutes
4. Slice onions and Mushrooms
5. In large skillet saute onions and garlic until softened
6. Add Chicken stock ans simmer
7. Add pasta and white wine cover and simmer for 5 minutes mixing often
8. Slice Chicken breasts
9. Plate pasta and top with chicken garnish with parcley

Meanwhile, return skillet to medium-high heat and melt butter. Prepare pasta according to package directions. Stir a little to mix pasta and mushroom mixture and take out of the heat. Divide between the plates and drizzle with olive oil to serve, and add some chopped parsley on top (optional). Cook pasta according to package directions.

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