Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spinach artichoke dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Spinach Artichoke Dip is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spinach Artichoke Dip is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach artichoke dip using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Artichoke Dip:
- Take 1 packages frozen spinach
- Prepare 1 can artichoke hearts
- Make ready 1 cup mayo
- Make ready 1 packages Knorr Vegetable soup mix
- Make ready 16 oz + 1 cup sour cream
- Get 1/3 cup butter
- Get 1/2 cup shredded parmesan cheese
- Take 1 tsp garlic powder
Instructions to make Spinach Artichoke Dip:
- Heat Oven to 350°F. Mix together ingredients in casserole dish. Cook for 30 minutes and stir at the 15 min. mark.
So that is going to wrap this up with this exceptional food spinach artichoke dip recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
