24/01/2021 17:48

Recipe of Award-winning Vegan Pumpkin Bread

by Johnny Schneider

Vegan Pumpkin Bread
Vegan Pumpkin Bread

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, vegan pumpkin bread. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Pumpkin Bread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Vegan Pumpkin Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan pumpkin bread using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan Pumpkin Bread:
  1. Prepare 2 cups all-purpose flour
  2. Make ready 1/2 cup organic sugar
  3. Get 1/2 cup light brown sugar
  4. Get 3 tsp baking powder
  5. Make ready 1/2 tsp ground cloves
  6. Make ready 4 tsp ground cinnamon
  7. Make ready 1/2 tsp ginger powder
  8. Get 1/2 tsp salt
  9. Make ready 1 can pumpkin puree (13.5oz)
  10. Take 1/4 cup melted coconut oil
  11. Get 1/2 tsp vanilla
  12. Take Ground flax egg
  13. Make ready 1 Tbsp ground flax seed
  14. Make ready 3 Tbsp water
  15. Take For topping
  16. Make ready Pumpkin seeds
Instructions to make Vegan Pumpkin Bread:
  1. Preheat oven to 350 F 🥵
  2. Make the flax egg first - just combine the water and ground flax, stir around and let it sit. Well come back to it
  3. Combine dry ingredientz: flour, organic sugar, brown sugar, baking powder, cloves, cinnamon, nutmeg, ginger, and salt 😎
  4. Combine wet ingredientz in separate bowl: pump. puree, vanilla, oil, flax egg
  5. Combine wet to the dry ingredientz 🥶 - ONLY mix until no flour is visible. Do NOT mix any more than this or the bread will come out tasting like a tire 🚙
  6. Line a 9x5 with parchment paper and pour the batter in 🤯
  7. Sprinkle pumpkin seeds on top or walnutz if you want
  8. Bake for 60 mins, then cover with aluminum foil when done
  9. Pumpkin bread will be done when it starts to crack at the top

So that’s going to wrap it up for this special food vegan pumpkin bread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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