Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, garlic and herb pan fried angel fish. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
In glass dish add the juice of two lemons, minced garlic cloves, herbs, salt and pepper and cover the fish fillets with the marinade on both sides. Leave covered in the fridge for approximately half an hour. In a frying pan add the butter and olive oil and heat the pan on a high heat. Add the fish to the sizzling pan (reduce the heat to medium).
Garlic and Herb Pan Fried Angel Fish is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Garlic and Herb Pan Fried Angel Fish is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook garlic and herb pan fried angel fish using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic and Herb Pan Fried Angel Fish:
- Get 1 medium Angel Fish Fillet (Or any Fish of your choice)
- Make ready 2 clove Garlic
- Prepare 1 tsp Thyme
- Take 1 tsp Mixed Italian Herbs
- Prepare 1 Lemom
- Make ready 1 Salt&Pepper To Taste
- Make ready 2 tbsp Butter
- Prepare 2 tbsp Olive Oil
Add the rest of the butter to the pan and melt. When the butter is hot, add the. When the butter is melted, add the sliced garlic. Fry for about a minute just until the garlic begins to turn light golden brown.
Steps to make Garlic and Herb Pan Fried Angel Fish:
- Season Fillet with Salt &Pepper
- Mix Herbs with Lemon Juice and Garlic and dress the fillet. Allow to Marinade for 30mins.
- Heat the Olive Oil and Butter in and pan.
- Place Fillet skin side down and cook while pouring hot oil and butter over the top of the of the fish for 7 Minutes.
- Flip over an additional 3 Minutes and serve with sides of your choice. (Green Salad and Spicy Rice shown in pic)
When the butter is melted, add the sliced garlic. Fry for about a minute just until the garlic begins to turn light golden brown. Add the herbs and remove from the heat. Add one more tablespoon of butter to the skillet. Place fish on a broiler pan coated with cooking spray.
So that is going to wrap it up for this special food garlic and herb pan fried angel fish recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
