Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, citrusy teriyaki drumlets (15-mins). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Citrusy Teriyaki Drumlets (15-mins) is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Citrusy Teriyaki Drumlets (15-mins) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have citrusy teriyaki drumlets (15-mins) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Citrusy Teriyaki Drumlets (15-mins):
- Get 10 chicken drumlets
- Make ready 1 tbsps chinese cooking wine
- Get 2 tbsps soy sauce
- Prepare 3 tbsps mirin
- Get Slices Lemon
- Get Chopped parsley
Instructions to make Citrusy Teriyaki Drumlets (15-mins):
- Leaving skin intact, cut slits in drumlets on both sides. This is to allow the marinade to deep through quickly.
- Mix soy sauce, cooking wine and mirin together in a large bowl. Marinate the chicken for 15 mins.
- Bake in a 220 degrees C oven for 10 mins. Take it out and spread remaining marinade over each drumlet (This will give it a nice caramelized gloss). Bake for another 5mins.
- Serve with lemon slices and chopped parsley! I served this with fish congee and miso soup :)
So that is going to wrap this up for this exceptional food citrusy teriyaki drumlets (15-mins) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
