Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, easy spinach artichoke dip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Spinach Artichoke Dip is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Easy Spinach Artichoke Dip is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook easy spinach artichoke dip using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Spinach Artichoke Dip:
- Take 1 bag fresh/frozen spinach
- Take 1 can artichoke hearts
- Make ready 1 cup parmesan cheese
- Prepare 1 cup mozzarella cheese
- Take 8 oz cream cheese
- Prepare Pinch cayenne
- Get to taste Salt & pepper
- Prepare 1/2 stick butter
Steps to make Easy Spinach Artichoke Dip:
- Melt butter in sauce pan, add cayenne pepper
- Once melted add spinach and artichoke hearts
- Once spinach/artichoke is simmering, mix in cream cheese (heat should be on low/med)
- Mix in 1/2 cup of parmesan (set aside other half for topping)
- Mix in mozzarella cheese and salt & pepper
- Put mixture into a baking dish, top with rest of parmesan.
- Bake at 350°F, covered, for 35 min!
- Serve with bagel chips, bread slices, or tortilla chips
So that’s going to wrap this up with this special food easy spinach artichoke dip recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
