Steps to Make Andrew Copley Beef Encheritos

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef encheritos. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Beef Encheritos is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Beef Encheritos is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have beef encheritos using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Encheritos:

1. Take 1 lb ground beef
2. Take 1/2 red onion
3. Take 1 16oz can old El Paso Red enchilada sauce
4. Take 3 tbsp molasses
5. Get 4 clove garlic
6. Get 1/8 cup Cilantro
7. Take 1/2 can black olives
8. Make ready salt & pepper & cumin & coriander
9. Prepare 16 corn Tortillas
10. Make ready 1 cup Monterey spicy jack cheese
11. Make ready 2 mini red bell peppers

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Steps to make Beef Encheritos:

1. Onion chopped fine, ground beef, garlic salt pepper, cumin,coriander in a fry pan till almost done .remove from heat.
2. Chop cilantro, and thin shave bell peppers chop fine black olives.
3. Get sauce into the pan as it heats up add the molasses
4. Dip the tortillas into the sauce 1 by 1 stacking them till ready to use.
5. Take each individual tortilla add a bit of ground beef,black olives, and Jack cheese roll up. Till pan is filled.
6. Pour remaining sauce on top of enchilada then add leftover olives and shaved red bell pepper cook at 300 for 22 min.

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So that is going to wrap this up with this exceptional food beef encheritos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!