19/01/2021 19:34

Recipe of Favorite Black Baguette (Homemade Sourdough Starter Version)

by Ina Davis

Black Baguette (Homemade Sourdough Starter Version)
Black Baguette (Homemade Sourdough Starter Version)

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, black baguette (homemade sourdough starter version). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black Baguette (Homemade Sourdough Starter Version) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Black Baguette (Homemade Sourdough Starter Version) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have black baguette (homemade sourdough starter version) using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Baguette (Homemade Sourdough Starter Version):
  1. Take 196 grams Strong (bread) flour
  2. Make ready 4 grams Pure cocoa powder (or black cocoa powder)
  3. Take 4 grams Salt
  4. Take 130 ml Water
  5. Make ready 75 grams Homemade sourdough starter sponge
  6. Prepare 30 grams Chocolate chips
Instructions to make Black Baguette (Homemade Sourdough Starter Version):
  1. Put all of the ingredients except for the chocolate chips in a bowl, then knead. Once it comes together as a dough, roll it into a ball, then let it rise for the first proofing.
  2. After it rises, divide the dough into 2 portions. Form into a ball, then let rest for 30 minutes.
  3. After the dough rests, stretch the dough into a rectangle, then sprinkle on chocolate chips.
  4. For the shaping and the second proofing, please refer to the recipe for regular black baguettes. See.
  5. After it rises, slash the tops, mist with water, then bake in an oven preheated to 250℃.
  6. They also look cute shaped into rolls.

So that is going to wrap it up with this exceptional food black baguette (homemade sourdough starter version) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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