Easiest Way to Prepare Homemade Fennel Lettuce Cashew Salad with Lemon Honey Dressing

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fennel lettuce cashew salad with lemon honey dressing. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fennel Lettuce Cashew Salad with Lemon Honey Dressing is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Fennel Lettuce Cashew Salad with Lemon Honey Dressing is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have fennel lettuce cashew salad with lemon honey dressing using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:

1. Take 1 Fennel Bulb thinly sliced
2. Make ready 3 cups lettuce
3. Make ready 3 tbs Honey
4. Take 1/2 Lemon Juice
5. Get 1/4 cup Olive oil
6. Make ready 1/4 cup Cashews
7. Prepare Salt
8. Make ready Pepper
9. Get Cherry Tomatoes
10. Make ready Parmesan optional
11. Take Blue Cheese optional

Instructions to make Fennel Lettuce Cashew Salad with Lemon Honey Dressing:

1. Thinly slice fennel
2. Place in a bowl with a few ice cubes for 10 minutes. Dran excess water and dry off on kitchen towel
3. In a bowl add lemon juice and honey.
4. Add in olive oil, salt and pepper
5. Chop cashews or nuts of your preference in a blender.
6. Start with a layer of lettuce,, then fennel, cheese and continue until the top layer is covered with cheese. Drizzle honey lemon dressing over the salad and place in the fridge for 10 minutes. Garnish with your favorite nuts.

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