Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy fennel soup with shrimp. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy fennel soup with shrimp is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Creamy fennel soup with shrimp is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have creamy fennel soup with shrimp using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy fennel soup with shrimp:
- Make ready 2 tbsp olive oil
- Prepare 2 medium onion, diced
- Make ready 4 clove garlic
- Take 2 large fennel bulb, diced
- Make ready 8 cup Chicken broth
- Get 4 medium Yukon gold potato, diced
- Take 1 dash Pepper
- Make ready 1 dash Salt
- Take 1 lb Shrimp
- Take 6 Scallions, chopped
Instructions to make Creamy fennel soup with shrimp:
- Saute onions and garlic in oil.
- Add all other ingredients except scallions and shrimp.
- Bring to a boil.
- Reduce heat, cover, and simmer for 20 minutes or until veggies are soft.
- Let cool.
- Puree.
- Reheat.
- Add shrimp and cook 5 minutes.
- Sprinkle scallions on top.
So that’s going to wrap it up for this special food creamy fennel soup with shrimp recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
