Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, telur tomat (egg tomato omelette). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Telur Tomat (Egg Tomato Omelette) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Telur Tomat (Egg Tomato Omelette) is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have telur tomat (egg tomato omelette) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Telur Tomat (Egg Tomato Omelette):
- Prepare 4 eggs
- Prepare 1 large tomato, seeded, small diced
- Take 1 stalk green onion, thinly sliced
- Make ready 1 red chilli pepper, seeded, thinly sliced
- Prepare 1/4 tsp salt or to taste
- Prepare 1/8 tsp white pepper powder or to taste
- Prepare 1/2 Tbsp vegetable oil
- Prepare Ground spices:
- Prepare 3 cloves shallots
- Prepare 2 cloves garlic
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Steps to make Telur Tomat (Egg Tomato Omelette):
- Beat the eggs. Add ground spices, tomato, and green onions.
- Season with salt and white pepper powder. Mix well.
- Heat the vegetable oil in a pan. Make an omelette. Remove from the heat.
- Serve over warm rice. Yum! 😋
Tomato Omelette Recipe, Eggless Tomato Omelette with step by step photos. This tomato omelette is perfect for A combination of besan and chopped tomatoes with an exciting touch of spices gives you a tasty Eggless Tomato Omelette. Egg white omelette stuffed with spinach, tomato, and feta cheese is an easy and filling way to start the day. This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables. It's fast, easy, cheap, and made with very simple, everyday ingredients.
So that’s going to wrap it up with this special food telur tomat (egg tomato omelette) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
