Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, broccoli parmesan snack bar. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Broccoli Parmesan Snack Bar is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Broccoli Parmesan Snack Bar is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have broccoli parmesan snack bar using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Parmesan Snack Bar:
- Get 3/4 cup sourdough crumbs
- Take 1 cup Broccoli pulse blend into snow flake
- Make ready 1/4 cup Parmesan cheese grated
- Get 1 Tsp onions finely chopped
- Make ready 1 teaspoon grounded flaxseeds
- Prepare 1 large egg
- Get 1 pinch salt
- Get 1 pinch pepper
Steps to make Broccoli Parmesan Snack Bar:
- Any leftover homemade sourdough bread is a great choice. Chop them into bite-size pieces and blend them into crumb
- Break broccoli head into small pieces and pulse blend them into snow-flake-size
- Grate about 1/4 cup of aged Parmesan cheese
- Mince 1 tablespoon of onion.
- Mix all above dry ingredients together in a large bowl. Add 1 pinch of salt and pepper.
- Crack 1 egg into the mixture as a binding agent for the snack bar.
- Shape them into any shapes as you wish. Small ball shape, small log shape or small mussel shape.
- Bake at 330F for 30 minutes.
So that’s going to wrap this up for this special food broccoli parmesan snack bar recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
