Steps to Prepare Favorite Vegetable Ribollita 南瓜🎃黑麦面包🍞汤

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable ribollita 南瓜🎃黑麦面包🍞汤. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegetable Ribollita 南瓜🎃黑麦面包🍞汤 is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegetable Ribollita 南瓜🎃黑麦面包🍞汤 is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have vegetable ribollita 南瓜🎃黑麦面包🍞汤 using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Ribollita 南瓜🎃黑麦面包🍞汤:

1. Get 2 cups homemade sourdough rye bread cubes
2. Make ready 1 cup steamed Kabocha squash
3. Prepare 1/2 cup minced onion
4. Make ready 1 stalk celery
5. Prepare 3/4 cup cooked srounted cranberry beans
6. Make ready 3 cups chopped Kale
7. Make ready 2 cloves minced garlic
8. Make ready 1 teaspoon cumin seeds
9. Prepare 1/2 teaspoon mustard seeds
10. Get 1 pamasian cheese rind
11. Prepare salt and pepper
12. Take Pine nuts for garnishing

Instructions to make Vegetable Ribollita 南瓜🎃黑麦面包🍞汤:

1. In a hot sauce pan over medium heat, add 2 Tsp of Olive oil. Sauté onion, garlic and cumin seeds and mustard seeds in the oil until aromatic and vegetables are slightly golden. Season it with salt and pepper.
2. Stir in beans and its cooking juice and add some extra water. Throw in steamed Kabocha squash, roasted bread cubes and cheese rind. Add chopped kale green at this step.
3. Bring them to a boil then reduce to simmer for 15 minutes.
4. Serve hot. Top with toasted pineseeds.

So that’s going to wrap it up for this exceptional food vegetable ribollita 南瓜🎃黑麦面包🍞汤 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!