Recipe of Homemade Squash with sausage

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, squash with sausage. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Squash with sausage is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Squash with sausage is something which I’ve loved my entire life. They’re fine and they look fantastic.

Squash stuffed with a creamy sausage filling is the perfect addition to the Thanksgiving table or for a fancy weeknight dinner. Directions In a large skillet, saute sausage in oil until lightly browned; remove and keep warm. In the same skillet, saute zucchini and yellow squash until crisp tender. Butternut squash halves are stuffed with a sausage, cheese, and bread crumb mixture and baked for an easy dish that's sure to fill you up.

To begin with this recipe, we have to first prepare a few components. You can cook squash with sausage using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Squash with sausage:

1. Take 1/3 lb bulk sausage
2. Make ready 3 lb yellow crook neck squash
3. Prepare 1 tsp salt
4. Take 1 tsp granulated garlic powder
5. Make ready 1/4 cup dehydrated onions
6. Make ready 1 tbsp margarine
7. Take 1 nonstick spray

In a large skillet over medium heat, cook sausage and onion until the meat is no longer pink; drain. Stir in the broth, salt and pepper. Load butternut squash shells with an Italian turkey sausage and squash mixture for a quick and easy meal. Even better, it's surprisingly low in calories. —Katia Slinger, Columbus, Georgia Sausage-Stuffed Butternut Squash Recipe photo by Taste of Home Stuffed acorn squash with sausage and apples is a sweet yet savory fall dish that everyone will love.

Steps to make Squash with sausage:

1. Heat a pan. Spray with nonstick spray.
2. Add the squash let cook 7 minutes. there should be a lot of liquid in pan, if so, drain it.
3. Add sausage, salt and garlic. Cover let cook 5 minutes stirring occasionally.
4. Add onions. Mix well cook till onions are tender. Add margarine. If the squash caramelizes, this is awesome. That's what you want to happen.
5. After all liquid is gone mix well and let sit 3 minutes serve. Hope you enjoy!

Load butternut squash shells with an Italian turkey sausage and squash mixture for a quick and easy meal. Even better, it's surprisingly low in calories. —Katia Slinger, Columbus, Georgia Sausage-Stuffed Butternut Squash Recipe photo by Taste of Home Stuffed acorn squash with sausage and apples is a sweet yet savory fall dish that everyone will love. Baked with all the fall flavors and spices, stuffed acorn squash is a healthy family meal that is simple to make. Baked acorn squash pairs perfectly with spicy sausage and sweet apples. Place squash, cut side down, in prepared baking dish.

So that is going to wrap it up with this exceptional food squash with sausage recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!