Recipe of Homemade ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, roasted pork shoulder butt charsiu. jon style. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have roasted pork shoulder butt charsiu. jon style using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:

1. Make ready 21 oz. / 600 gr. 2 pork shoulder butt strips
2. Make ready 5 spices seasoning
3. Take 1/2 cinnamon stick
4. Make ready 3 star anise
5. Make ready 1 tsp. fennel seeds
6. Get 1 tsp. Sichuan peppercorns
7. Get 3 whole cloves
8. Make ready charsiu sauce
9. Prepare 2 tbsp. Shaoxing rice wine
10. Get 4 tbsp. light soy sauce
11. Get 2 tbsp. oyster sauce
12. Prepare 1 tbsp. hoisin sauce
13. Make ready 1 tbsp. honey
14. Prepare 1/4 tsp. teaspoonful 5 spices seasoning
15. Take 2 minced garlic cloves
16. Make ready 2 tsp. minced ginger
17. Get 1/4 cup water
18. Make ready glace
19. Get 1/4 cup charsiu sauce
20. Prepare 1/2 tbsp. paprika
21. Prepare 1 tbsp. honey

Steps to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:

1. METHOD - Use a grinder machine to pulverize together the 5 spices ingredients.
2. In a bowl combine the ingredients for the charsiu sauce.
3. In a large sealing bag marinate the pork with ¼ cup charsiu sauce. Marinate it for at least 4 hours
4. Turn on the oven at 350° F / 176° C. - Heat a top stove griddle and seal the pork strips on both sides. - Place a small griddle on top a baking dish and place the pork strips on top. Cook in the oven for around 75 minutes.
5. At the meantime combine in a bowl the ingredients for the glaze. - Once in a while brush the pork strips top with the glace and turn it around.
6. In a small pot bring to a boil the rest of the sauce. - In a small bowl, mix well 2 teaspoons cornstarch and 1 tablespoon water. Once the sauce is a boiling add cornstarch mixing well.
7. After taking the pork off the oven slice it and drizzle with the sauce. - Serve immediately

So that’s going to wrap this up for this special food roasted pork shoulder butt charsiu. jon style recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!