03/03/2021 14:37

Easiest Way to Prepare Favorite Tandoori chicken masala

by Edna Strickland

Tandoori chicken masala
Tandoori chicken masala

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tandoori chicken masala. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Tandoori chicken masala is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Tandoori chicken masala is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have tandoori chicken masala using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tandoori chicken masala:
  1. Make ready 1 kg chicken
  2. Take 2 tbsp Red chilly powder
  3. Prepare Salt
  4. Make ready 1 tsp Adrak lesan paste
  5. Get 2 tsp Coriander powder
  6. Prepare 2 tsp Cumin powder
  7. Prepare Fenugreek leaves 1tsp
  8. Take 1/2 tsp Garam masala powder
  9. Make ready 1 pinch Red colour
  10. Get drops Lemon juice few
  11. Make ready 3 tbsp Oil
  12. Prepare Tomatoes 2 medim size
  13. Make ready 2 tbsp Curd
Instructions to make Tandoori chicken masala:
  1. Take one kg chicken above ingredients and marinate it for half an hour
  2. Take a oil in a pan then add 3tbsp oil then add two chopped tomatoes cook until it get mushy then add chicken marinate then cook it for 20_25 minutes.
  3. After u get thick gravy remove it from flame a nd add lots of coriander leaves for garnishing.

So that’s going to wrap this up for this exceptional food tandoori chicken masala recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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