Simple Way to Make Quick Roasted Lemongrass Chicken

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roasted lemongrass chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Roasted Lemongrass Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Roasted Lemongrass Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted lemongrass chicken using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Lemongrass Chicken:

1. Make ready 1 kg (about 2 lbs) chicken thigh and drumstick
2. Make ready 2 lemongrass (white part), bruised
3. Make ready 4 kaffir lime leaves
4. Take 2 bay leaves
5. Make ready 4 cloves
6. Take 1/2 teaspoon ground nutmeg
7. Take 1 tbsp salt
8. Make ready 2 tsp coconut/brown sugar
9. Make ready 100 ml water
10. Get 1/2 tsp ground white/black pepper
11. Prepare Grind the following into spice paste :
12. Get 10 shallots
13. Prepare 6 garlic cloves
14. Get 5 red/fresno pepper, seeded
15. Get 2 cm ginger
16. Take 1 cm galangal (in USA only dried one available)
17. Prepare 2 cm kaempferia galanga (in USA only dried one available)
18. Take 15 candle nuts
19. Take 1 tsp shrimp paste

Instructions to make Roasted Lemongrass Chicken:

1. Preheat oven to 350° F.
2. Heat about 3 tablespoons of oil. Sauté spice paste, lemon grass, lime leaves, bay leaves, cloves and nutmeg until they get darker color and cooked. Add chicken, water, salt, sugar and pepper. Stir well. Turn the heat off.
3. Prepare a baking dish, lined with aluminum foil. Put the chicken (make sure the skin is facing up) and the spice into the aluminum foil. Wrap tight.
4. Put the baking dish into the oven. Bake for an hour.
5. Take the baking dish out, open the aluminum foil wrap. Taste the sauce, add salt/sugar if necessary, do not forget to stir evenly if there is addition of salt/sugar. Put the baking dish back into the oven. Bake for another 15-20 minutes (until the chicken/sauce surface looks roasted).

So that’s going to wrap it up with this exceptional food roasted lemongrass chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!