Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, enchilada casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Enchilada Casserole is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Enchilada Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook enchilada casserole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Casserole:
- Prepare 1 lb Ground Beef
- Make ready 1/2 Onion (chopped)
- Make ready 1 tsp Salt
- Take 1/4 tsp Pepper
- Get 1 Tbsp Chili Powder
- Prepare 1/2 can Tomato Sauce
- Get 1/4 c Butter
- Make ready 1 1/2 c Cheese (shredded)
- Make ready 6-8 White Corn Tortillas
Instructions to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
So that’s going to wrap it up for this special food enchilada casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
