Recipe of Homemade Red Sauce Chicken

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, red sauce chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Red Sauce Chicken is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Red Sauce Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have red sauce chicken using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Red Sauce Chicken:

1. Take Main Ingredients
2. Take 1 pack chicken breast
3. Get to taste Okra (desired amount)
4. Get 1 can corn
5. Make ready 2 cups Rice
6. Make ready Oil (preferably olive)
7. Prepare 1 can tomato sauce or 1 tube of tomato paste
8. Get Lemon juice (or salt and vinegar)
9. Take White wine (preference, not needed)
10. Prepare Seasoning
11. Take Ground annatto
12. Make ready Ground ginger
13. Make ready Garlic powder
14. Prepare Onion powder
15. Take Cilantro
16. Take Parsley
17. Get Chives
18. Make ready Salt
19. Take Chili powder
20. Get Diced garlic
21. Take 1/2 Diced onion

Instructions to make Red Sauce Chicken:

1. Soak okra in water with lemons juice or vinegar and salt.
2. Dice the onions and garlic into small cubes. Cut each chicken breast into three pieces.
3. In a pot, use your preferred oil (we use olive). Pop the chicken in once it's hot. Have the stove at a medium heat temperature.
4. While the chicken cooks, cook rice. Use rice cooker, or a pot for better results. Add a dash of salt and onion powder.
5. In a separate pot, use cooking oil. Put the stove on high heat. Drain the okra, and place it into the pot. Once most of the "drool" of the okra is gone, it'll be ready. Add more oil if it takes longer. Add salt once it's almost ready.
6. Back to the chicken, put it on high heat. Put the onions and garlic into it. Add white wine (preference, not needed). Use parsley, chives, cilantro for greens. Add a dash of ground ginger, onion powder, garlic powder, chili powder. Add plenty of ground annatto. Add salt to preference. When the onions turn golden, that's means the chicken is ready. Put the stove back to low temperature.
7. Add the tomato sauce (preferably unflavored) or tomato paste. Add water to preference (less water = more creamy). Let it boil so the chicken absorbs the flavors. Add corn (preference). You can add the okra, or keep it separate depending on who's eating.
8. And it's ready! Enjoy

So that is going to wrap this up with this special food red sauce chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!