Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, vegetables egg drop soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vegetables egg drop soup is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Vegetables egg drop soup is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook vegetables egg drop soup using 15 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Vegetables egg drop soup:
- Make ready 2 tbsp chopped beans
- Prepare 2 tbsp chopped capsicum
- Make ready 2 tbsp chopped spring onion
- Take 1 tbsp grated carrot
- Prepare 1 tbsp chopped coriander
- Prepare 1 egg
- Prepare 1 tbsp cornflour
- Make ready 1 tsp chopped garlic
- Prepare 1/2 tsp garlic paste
- Make ready 1 tsp green chilli sauce
- Take 1 tsp black pepper powder
- Prepare 2 cups water
- Make ready 1 pinch MSG
- Take 1 Knorr Veg cube flavouring
- Make ready 1 tsp butter
Steps to make Vegetables egg drop soup:
- Chop all vegetables finely.Heat butter and add chopped garlic.Fry till golden brown.Add all the vegetables.Toss and add water.Bring to boil.Add little garlic paste,MSG,Knorr veg flavouring cube, 1 tsp chilli sauce and boil.Add cornflour paste.When the soup thickens,add a beaten egg through a strainer.Bring to boil.Garnish with chopped coriander leaves.Serve hot.
So that’s going to wrap this up for this exceptional food vegetables egg drop soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
