Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg drop veggies soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Egg drop veggies soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Egg drop veggies soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook egg drop veggies soup using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Egg drop veggies soup:
- Take 1 egg
- Get 1 tbsp red+green bell pepper (chopped)
- Get 1 tbsp cabbage (chopped)
- Get 1 tbsp carrot (chopped)
- Prepare 1 tsp sweet corn
- Make ready 1 tsp Black pepper
- Get 1 tsp ginger (chopped)
- Get 1 tsp garlic (chopped)
- Take 1 tbsp red chilli sauce
- Get 1 tsp butter
- Get 1 tbsp vegetable oil
- Get as required Salt
- Prepare 1 tbsp soya sauce
- Prepare 1 tbsp corn flour
- Prepare As needed Hot water
Instructions to make Egg drop veggies soup:
- Heat the pan and add butter and vegetable oil and saute with chopped ginger and garlic.
- Add the veggies one by one except bell peppers. Now add egg (only egg white).put a fork on the top of the pan and make a small hole to the egg the dropping of egg in this way is absolutely perfect.
- Add soya sauce and then for thickness add corn slurry.now add bell peppers.
- Now soup is done.sprinke some black pepper.
So that’s going to wrap it up for this exceptional food egg drop veggies soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
