19/09/2020 01:32

How to Prepare Quick Buttermilk Fried Chicken

by Jerry Pope

Buttermilk Fried Chicken
Buttermilk Fried Chicken

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buttermilk fried chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Buttermilk Fried Chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Buttermilk Fried Chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook buttermilk fried chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttermilk Fried Chicken:
  1. Prepare 2-3 pounds chicken drumsticks
  2. Take 2 cups all purpose flour
  3. Prepare 2-4 tbs garlic powder
  4. Prepare to taste Salt & pepper
  5. Get 3 cups buttermilk
  6. Take Oil for frying
  7. Make ready 1 tbs baking powder
  8. Get 2 tbs minced garlic
  9. Take 2 spoonfuls butter
Steps to make Buttermilk Fried Chicken:
  1. Rinse chicken. Pour buttermilk in bowl. Add garlic powder, minced garlic, salt & pepper, mix. Cover & place in fridge. Let marinade for 18-24hrs.
  2. Turn oil onto 6 or 7. When oil starts to get hot, place butter in oil, it should bubble & make sound. Put flower, baking powder, garlic powder & pepper in mixing bowl, mix.
  3. Take chicken out of buttermilk, and place in flour. Place in oil until brown, flip.
  4. Place on paper towel to soak up oil. Cook chicken in oven at 350 degrees for about 40 minutes or to your liking, flipping occasionally.

So that is going to wrap it up with this special food buttermilk fried chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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